![]() Ability to enter and exit vehicle multiple times a day ĮEO Statement City Fresh Foods is an Equal Opportunity Employer.On your feet for extended periods of time.Company vehicle provided (Institutional Drivers).Relate in a positive manner to agency staff and the elderly population served.Bilingual - English and Spanish or Cape Verdean desired.Ability to read and speak English required. ![]() Other duties as assigned by manager Qualifications and Skills:.Attends appropriate training sessions as required by City Fresh Foods Policy.Follows professional and company/agency standards for client confidentiality.Reports customer requested changes in delivery service to dispatch.Reports immediately the inability to reach a participant, by calling dispatch.Call dispatch for instructions if there is no answer at the delivery site.Check food temperature checks as requested.Checking packaged meals and labeled bags against the delivery slip.Our company is a critical part of the local food ecosystem, and played a pivotal role in emergency feeding during the pandemic. We are the largest and only Black and employee owned, and Black led food service company in the state, and complete with large national and international companies. Every day, we prepare and deliver fresh, healthy meals that feed 15,000 seniors, students and families throughout Eastern Massachusetts. More than 95% of our employees are people of color, and most live in Roxbury and nearby communities. We focus on creating quality jobs paying living wages, providing career path opportunities and supporting wealth building through employee ownership. City Fresh Foods started 28 years ago by Glynn Lloyd as City Fresh Caterers, the first business of Urban Food Project Inc, and has grown under the leadership of Glynn s brother Sheldon Lloyd from a small company with a dozen employees to an $18 million business with more than 150 full time employees.
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